アンティーク銅鍋 - 手打ち鉄ハンドル

This hearth bread pan, found in Southern Italy, dates from the late 18th to early 19th century.

With its copper pot and long iron handle, it was likely used for direct-fire cooking around a fireplace.

The hand-forged rivets connecting the copper and iron show the charm of craftsmanship unique to antique tools.

Furthermore, the heavy soot remaining on the bottom clearly indicates years of practical use, supporting daily meals.